Warm, dimly lit dining room with set tables ready for evening service

a family table since 1969

Comfort, Elevated

Blue-collar comfort food — generous portions, reasonable prices, and cooking we take great pride in. Consistently persistent and persistently consistent.

Explore

A Legacy of Hospitality

Large portions, small prices, and our version of the comfort foods most of us grew up with.
The Black Goose Grill

Signature Cuisine

Dishes that built a reputation

house favourite

Broasted Chicken

Golden broasted chicken with herb garnish on a dark plate
Slow-roasted beef sliced and served with pan juices
Pan-seared fish fillet with lemon and brown butter

Broasted Chicken

From $13.95

Pressure-fried · Roll · Honey · Choice of side

Walleye (Pickerel)

$23.95

Pan-fried · House coater · Two sides

Gordy’s Famous Roast Beef

$17.95

Slow-roasted since 1969 · Beef stock gravy

Lake Perch

$21.95

Lightly dusted · Friday favourite

Black Goose Chicken Wings

$17.95

Dry rub or sauce · Veggies & dip or fries

Since 1969

Half a centuryof Childs hospitality

1969

Primrose Gardens

1984

The Oaks Inn

2012

Black Goose Grill

the dining experience

Comfort & Craft

Close-up of a plated dinner with roasted garlic and sliced meat

Seasonal Selection

The same recipes.Given room to shine.

Broasted chicken, pickerel, roast beef, and lake perch — Canadian comfort food with monthly features, nightly specials, and a money-back guarantee.

Private Events

Book the roomfor your occasion

Birthdays, anniversaries, and gatherings that deserve more than a corner booth.

Restaurant booth seating with soft ambient lighting
Plated steak dinner with roasted vegetables and pan jus

Reserve Your Evening

A Table Worththe Drive